A*bui's CHaT FOrum

Sunday, July 09, 2006


i'm telling you, this is the solid-est of the solid-est hokkien mee. It's wet, and tasty, with balchan and the FRIED PORK FAT, wooaaahh. the best i've even tried. Forget the one that has franchise at newton, glutton and food republic. Because this IS the BEST one ever!

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